Burek Filling

Burek is a savory pastry made of thin, flaky dough known as phyllo, filled with a variety of ingredients such as cheese, spinach, or mince. It is a popular dish, especially in countries like Greece, Balkans and Turkey.

Sweet Burek Crème Filling

Ingredients

  • 15 kg milk
  • 2.5 kg semolina
  • 3.7 kg sugar
  • 250 gr custerpowder
  • Add butter at the end

Cheese Filling

Ingredients

  • 50% Bechamel Creme
  • 35-40% skimmed milk cheese
  • 10-15% feta cheese(white cheese)
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